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Finca Bacara - Time Waits for No One - Red

$20.99/ Bottle |  $251.99/ Case (12 Bottles)

How often do you talk about the concept of Time in a conversation? “Life is short and every time is limited”. “We should spend more time together”. “Live the moment to the fullness” … The name of this wine came to us in one of those random conversations. Then we elaborated the idea with more attention to detail and, of course, our time. Enjoy it your way and explore the meaning of time. It's as simple as that. Crafted with care for random conversations. Hand harvesting at the optimum ripening time. Fermentation and skin maceration for 15-20 days at a...

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Finca Bacara : SINCE 2016

Located in Jumilla, Spain, Finca Bacara produces exceptional, award winning wine with some of the most interesting labels we have seen. Their labels are eye catching and artistic, reminiscent of Dali in some cases, and will get the conversation going at the dinner table.

Finca Bacara is a project born from the persistence of the owners with the purpose of transmitting the best expression of wines and old Monastrell vines. They elaborate the wines with minimal intervention and process the grapes with extra care. They turn each grape into wines in the most natural and artisanal way possible.

Nestled in the southeast of Spain, the winery is located within a high-altitude valley at 900 meters above sea level.

Explore the beauty of Monastrell grapes. Finca Bacara defends the authenticity of Monastrell grapes, as a tribute to the land.

REGION

Jumilla, SPAIN | N 38.5814° W 1.2656°

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How often do you talk about the concept of Time in a conversation? “Life is short and every time is limited”. “We should spend more time together”. “Live the moment to the fullness” … The name of this wine came to us in one of those random conversations. Then we elaborated the idea with more attention to detail and, of course, our time. Enjoy it your way and explore the meaning of time. It's as simple as that. Crafted with care for random conversations.

Hand harvesting at the optimum ripening time. Fermentation and skin maceration for 15-20 days at a controlled temperature no higher than 28°C.
The fermentation is carried out in a jacketed stainless steel tank that allows constant temperature control.

TASTING NOTES

Look: Deep garnet with violet rim

Nose: Powerful and intense ripe fruit aroma with hints of wood. Reminiscence of spicy and smoky notes that enhance the taste of Monastrell.

Taste: Well balanced and round tannins. Ripe black fruits notes are perfectly balanced with lightly toasted aromas. A long finish with a juicy acidity is working together harmoniously.

FOOD PAIRING

The perfect wine for a barbecue. Ideal to be paired with pasta, rice, braised beef, and lamb. Unrivalled with charcuterie and cheese board.

AWARDS

2019 GUÍA PEÑIN 90 POINTS
2018 GUÍA PEÑÍN 90 POINTS
2018 CWWSC 2019 GOLD MEDAL
2017 Decanter 95 POINTS
2017 GILBERT & GAILLARD GOLD MEDAL
2016 GILBERT & GAILLARD 2017 SILVER MEDAL
2015 CWWSC 2017 GOLD MEDAL
2014 BERLINER WEIN TROPHY 2016 GOLD MEDAL

How often do you talk about the concept of Time in a conversation? “Life is short and every time is limited”. “We should spend more time together”. “Live the moment to the fullness” … The name of this wine came to us in one of those random conversations. Then we elaborated the idea with more attention to detail and, of course, our time. Enjoy it your way and explore the meaning of time. It's as simple as that. Crafted with care for random conversations.

Hand harvesting at the optimum ripening time. Fermentation and skin maceration for 15-20 days at a controlled temperature no higher than 28°C.
The fermentation is carried out in a jacketed stainless steel tank that allows constant temperature control.

TASTING NOTES

Look: Deep garnet with violet rim

Nose: Powerful and intense ripe fruit aroma with hints of wood. Reminiscence of spicy and smoky notes that enhance the taste of Monastrell.

Taste: Well balanced and round tannins. Ripe black fruits notes are perfectly balanced with lightly toasted aromas. A long finish with a juicy acidity is working together harmoniously.

FOOD PAIRING

The perfect wine for a barbecue. Ideal to be paired with pasta, rice, braised beef, and lamb. Unrivalled with charcuterie and cheese board.

AWARDS

2019 GUÍA PEÑIN 90 POINTS
2018 GUÍA PEÑÍN 90 POINTS
2018 CWWSC 2019 GOLD MEDAL
2017 Decanter 95 POINTS
2017 GILBERT & GAILLARD GOLD MEDAL
2016 GILBERT & GAILLARD 2017 SILVER MEDAL
2015 CWWSC 2017 GOLD MEDAL
2014 BERLINER WEIN TROPHY 2016 GOLD MEDAL