Re-discover purity – Super Premium Sake made solely from polished rice, water and yeast/koji. Experience a new captivating taste!
The Île Four philosophy is very simple – they love Sake (but only the good stuff!) and want to s
They are now Sake experts, but in the beginning they were just three Sake fans wondering why it was so difficult to get really good Sake in Europe.
A few years and many Sake seminars, brewery visits and tasting events later, they had gained a clear understanding of the problem: Sake in Europe is either served as low quality, piping hot company to Sushi or – if actually available in premium qualities – is difficult or impossible for the average customer to understand or even relate to; not to mention that premium Sake used to be way too expensive.
The answer to these issues is Île Four, referring to the four islands of Japan.