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Valdivieso Extra Brut

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Fine effervescence with soft and pale yellow colour. Complex in the nose with soft aromas of green apples, citric fruits, pears and toasty notes. Full bodied, round in the mouth with a balanced acidity, and complex dry fruit flavors at the end.
CA$24.99
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description
Using the traditional, bottle fermented method of producing sparkling wine, the Valdivieso Extra Brut is made from 60% Chardonnay and 40% Pinot Noir, and is non-vintage. The grapes were harvested by hand early in the season to retain their fresh character. The second fermentation was made on the same bottle, which rested down for 12 months with the lees before the remuage and the d├ęgorgement. This rest period provides more complexity and a better structure, retaining the fruit character. Fine effervescence with soft and pale yellow colour. Complex in the nose with soft aromas of green apples, citric fruits, pears and toasty notes. Full bodied, round in the mouth with a balanced acidity, and complex dry fruit flavors at the end.
additional
Product Physical Location Consignment
Case format 12
Is this product organic? No
Viticulture Sustainable
Appellation Central Valley
Regulated designation 0
Length of aging 12 months
Bottle size 750 ml
Closure type Cork
Varietal No
Style Brut
Body Sparkling
Region Chile
Colour White
Vintage NV
Rating No
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