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Quintas do Homem - Rose
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Quintas do Homem - Rose

$18.99/ Bottle |  $227.99/ Case (12 Bottles)

Produced from 2 indigenous grapes that are local to Vila Verde. This is a fresh, crisp and easy-drinking rosé from an up-and-coming wine region! Sustainably produced, this wine has lovely aromas of citrus and fresh berries. Palate is dry, crisp and medium-bodied with intense flavours of raspberry, cherry and citrus. On the nose it presents aromas of red fruits. It should be served at a temperature between 8º and 10ºC.

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Quintas do Homen : SINCE 1985

Located in the Vila Verde district of Braga, Quintas do Homem is a family run winery that Joy discovered on her trip to Portugal and just had to bring back home!

The winery sources its grapes from two estate vineyards, Quinta da Veiga and Quinta do Paço, both located in the heart of the Minho.

Their vineyards are planted with native varietals: Loureiro, Alvarinho, Fernão Pires e Vinhão and Arinto. They are serious about sustainability, farming as naturally as possible to establish a balanced environment in the vineyards where the vines do not depend on artificial fertilizers, but exist in perfect partnership with the soil. Homem are members of the International organization for Biological Control (IOBC) which promotes environmentally safe methods of pest and disease control. The IOBC is a system based on established sustainability principles, the application of natural resources, the use of regulatory mechanisms to replace fertilizers polluting, using appropriate tools and procedures for monitoring traceability of the process, making it economically viable, environmentally sound and socially just.

REGION

Vila Verde, Braga, PORTUGAL | N 41.6515° W 8.43594°

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Produced from 2 indigenous grapes that are local to Vila Verde. This is a fresh, crisp and easy-drinking rosé from an up-and-coming wine region!

Sustainably produced, this wine has lovely aromas of citrus and fresh berries. Palate is dry, crisp and medium-bodied with intense flavours of raspberry, cherry and citrus.

On the nose it presents aromas of red fruits. It should be served at a temperature between 8º and 10ºC.